RECIPe

CATALOGUE.

FCA content editor 25/5/23 FCA content editor 25/5/23

The saffron and cream beautifully complement the natural richness of the mussels, resulting in a silky texture that you’ll want to savor.

FCA content editor 1/8/22 FCA content editor 1/8/22

How to prepare, cut, grill and braise fennel provence style with wine, lemon, coriander and olive oil.