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GLUTEN-FREE SHORTCRUST
Baking & Desserts FCA content editor Baking & Desserts FCA content editor

GLUTEN-FREE SHORTCRUST

When it comes to shortcrust recipes, there are actually plenty of possibilities for replacing wheat flour. And after some testing, I’ve landed on an easy and tasty gluten-free shortcrust that you can serve to anyone (without needing to make two different quiches).

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gluten free ALMOND CAKE
Baking & Desserts FCA content editor Baking & Desserts FCA content editor

gluten free ALMOND CAKE

This elegant dish is a great addition to any meal, embodying the finesse and precision of French cuisine. With layers of thinly sliced potatoes, rich cream, and a golden-brown crust, this potato pavé is sure to impress.

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